Ingredients
4 celery stalks, trimmed & thinly sliced on a steep diagonal into 2" pieces, plus leaves for serving
2 c. green beans, trimmed & sliced on a steep diagonal into bite-size pieces
8-oz. block firm tofu, braised or shallow fried, sliced into thin batons
¼ c. unsalted, roasted peanuts
2 tbsp. fresh lime juice
2 tbsp. chile crisp, plus more for serving
Flaky sea salt
4 celery stalks, trimmed & thinly sliced on a steep diagonal into 2" pieces, plus leaves for serving
2 c. green beans, trimmed & sliced on a steep diagonal into bite-size pieces
8-oz. block firm tofu, braised or shallow fried, sliced into thin batons
¼ c. unsalted, roasted peanuts
2 tbsp. fresh lime juice
2 tbsp. chile crisp, plus more for serving
Flaky sea salt
Directions
Toss celery, green beans, tofu, peanuts, lime juice, and chile crisp in a medium bowl to combine. Top with more Chile Crisp as desired, celery leaves, and sea salt.
Serves 2.
1 serving = 445 calories
